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CAKE WILL BE SLIGHTLY MODIFIED:
Coconut border will be provided as a replacement for the bones to maintain grain free
For PICK UP orders from the following location: 430 S Anaheim Hills Rd, Suite G, Anaheim, CA.
Store Hours:
Anaheim Hills: Mon-Fri 10:00 am to 6:30 pm, Sat 10:00 am to 5:00 pm, Sun: Closed
PLEASE NOTE THAT THIS IS NOT PUFFY LIKE THE REGULAR RECIPE WE USED TO OFFER. THIS RECIPE IS GRAIN FREE AND THIS CAKE IS LESS THAN 1-INCH THICK.
For a small intimate celebration or for a small little precious pup, this is the perfect size for the occasion. Super soft and moist. Cake is made from decadent carob, organic coconut, eggs and honey, decorated with grain free peanut butter bones all around the cake and minimal frosting for a beautiful cake but yet healthier. 100% grain free. Cake is decorated with our Jackboy's cane frosting and sprinkled with unsweetened shredded coconut. Our grain free cake is made with delicious and wholesome organic coconut flour with all its goodness, not the boring buckwheat, tapioca or potato. The aroma of this fresh baked coconut cake will draw all your guests in, furry and none furry alike. This doggie cake is going to impress canines and their parents with beauty, smell, taste and the healthy ingredients in it. Customize the greeting on the cake with the color of writings you like.
Serves about 2 Toy or 1 small size dogs for 1 servings.
It is approximately 4.5 inch in diameter wound and 1.5 inch thick.
Cake is good for 4 days in refrigerator or up to 1 month if frozen in freezer. We recommend cutting leftover cake into small bite size pieces and freeze them in freezer ziploc bags. This way you can thaw out a piece at a time per serving each time.
Cake Grain Free Ingredients: Banana, organic coconut flour, carob, peanut butter, honey, olive oil, 100% pure honey, pure cane sugar, natural color (carob/beet/turmeric/spinach/spirulina), low fat milk, baking powder
Bones Grain Free Ingredients: Chickpea Flour, Peanut Butter, Egg, Milk
Instructions For Shipping Option: Remove from wrapper when arrived. Pour 2 cups of warm water over the top of cake to rehydrate. Let sit for 5 minutes. Time to celebrate!